ISO 9001 Quality management certificate for an ISO 9001:2015 system, covering how production and records are controlled. ISO 22000 Food safety management certificate for an ISO 22000:2018 system, covering how food-ingredient production is controlled. IFANCA Halal Halal product certificate from the Islamic Food and Nutrition Council of America. MUI Halal Halal certificate from Majelis Ulama Indonesia. USDA Organic Organic handling certificate under the USDA National Organic Program. The scan on this page is page 1 of 7.
